| accession | 0006635 |
| databaseName | GO |
| dbId | 20426 |
| definition | A fatty acid oxidation process that results in the complete oxidation of a long-chain fatty acid. Fatty acid beta-oxidation begins with the addition of coenzyme A to a fatty acid, and occurs by successive cycles of reactions during each of which the fatty acid is shortened by a two-carbon fragment removed as acetyl coenzyme A; the cycle continues until only two or three carbons remain (as acetyl-CoA or propionyl-CoA respectively). |
| displayName | fatty acid beta-oxidation |
| modified | [InstanceEdit:9676538] Cook, Justin, 2020-02-17 |
| name | fatty acid beta-oxidation |
| referenceDatabase | [ReferenceDatabase:1] GO |
| schemaClass | GO_BiologicalProcess |
| url | https://www.ebi.ac.uk/QuickGO/term/GO:0006635 |
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